Family-owned, community-loved, and serving breakfast and lunch made with care for more than 35 years.
Red Apple Cafe is a family-owned business that has been serving guests since 1988 — more than 35 years of fresh, made-with-care cooking. Our focus on quality ingredients and attention to detail is what sets us apart from other cafes.
We believe breakfast is the most important meal of the day, which is why we use only the freshest ingredients to prepare our dishes — from fluffy pancakes to savory omelettes. Our lunch menu is just as impressive, with sandwiches, salads and soups all made to order and customized to your liking.
Dining out is about more than the food. It's the warm room, the server who remembers your order, the dog-friendly patio, and the iced coffee you find yourself craving days later. We're committed to sourcing locally whenever possible and minimizing our impact.
“Come and experience the unique flavor and charm for yourself.”
We use the freshest locally grown produce whenever possible, with quality meats and cheeses you can taste in every bite.
Every dish is prepared fresh and built around you — no-yolk omelettes, baby cakes, or fruit in place of potatoes.
Friendly, attentive service in a warm, inviting room where every guest is treated like family from the first hello.
“One of my favorite breakfast places in town. The Hawaiian French Toast was extremely good — and the Pumpkin Pancakes are amazing too.”
“Absolutely love the staff — so friendly and polite. Best chilaquiles I've had besides my own homemade. You will not be disappointed.”
“Favorite spot of our trip. Delicious food and wonderful service. Loved the outdoor patio and the iced coffee — craving it right now.”
Quick breakfast, leisurely lunch, or a coffee cocktail on the patio — we'd love to have you.